It was difficult to stop eating this so I think I'll double the recipe next time. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This was so quick and easy to make. Place red bell pepper, jalapeño peppers, tomato and red onion in a shallow pan, drizzle and brush with olive oil. You will receive a link to reset your password. Add jalapeno slices, if desired. Arrange a single layer of chips on heatproof platter or baking sheet. Heat the chilli con carne in a saucepan for five minutes until hot. I used leftover homemade chili. 593 calories; protein 23.4g 47% DV; carbohydrates 51g 17% DV; fat 33.9g 52% DV; cholesterol 63.7mg 21% DV; sodium 1061.8mg 43% DV. 3 Place vegetables directly onto hot grate and grill for 3 minutes per side. Won't be making these again. This was delicious! Add ground beef and brown for 3 minutes. Most people won't think twice about serving basic cornbread when is on the table. Heat oven to 375 degrees F. In bowl, mix together tomatoes, onion and cilantro. Nutrient information is not available for all ingredients. Will make again and again! JavaScript seems to be disabled in your browser. Information is not currently available for this nutrient. Texas nachos use many of the same ingredients as your standard nachos, though they vary in form. Spoon half of the chili on top of the chips and add half of the grilled vegetables. Remove nachos from grill and top with sour cream. With Texas nachos, you corn tortillas sliced in half or in quarters, then fried lightly in oil until they are nice and crispy. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I made it as written except for the black olives and jalapeño only because I didn't have them in my pantry. Transfer to a cutting board and let rest until cool enough to handle. Serve and enjoy. Then add black beans, beef broth and chili powder. Great idea to make nachos with chili rather than refried beans. !...Made as written with no changes... Love Hormel chili and this was so quick and easy! I wanted to scale down this nacho recipe for only one person today so I used all the ingredients listed but didn't measure. Nachos are the ultimate party food – easy to load and pimp up however you like, perfect if you’ve got a group of friends coming round. Top with spoonfuls of chili, … Repeat layers until all the ingredients are used. Get recipes, cooking tips and tricks and promotional offers delivered to your inbox each week. Place vegetables directly onto hot grate and grill for 3 minutes per side. Your daily values may be higher or lower depending on your calorie needs. These nachos were really good! I've never bought Hormel Chili before and was a bit nervous about trying it but I was happily surprised! STEP 3 Amount is based on available nutrient data. There are no products matching your search. Serve nachos hot. This is a dish I will be making again. I think it brought a beautiful bright freshness that I will continue to use in other recipes. Dive into layers of delicious chili, melted cheese and zesty vegetables for a serious nacho taste sensation. Top with spoonfuls of chili, tomato mixture, olives and cheese. I have to admit I wasn't expecting it to be as tasty as it was! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made it as written except I used Hormel's 'no bean' chili. Bake 15 minutes or until cheese is completely melted. Cook for another 2 minutes and move away from heat. I'm not much of a fan of canned chili so not sure I would use it again for this recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. For the best experience on our site, be sure to turn on Javascript in your browser. For the best experience on our site, be sure to turn on Javascript in your browser. Arrange tortilla chips across the bottom of an additional cool cast iron skillet. Came together rather quickly. STEP 2 Place tortillas in a large frying pan on a low heat, carefully tossing to warm through. I think this will make for an easy family fun night food! I questioned the use of chili with beans but man I shouldn't have! Kick up the heat when you serve these fantastic nachos. To get started, buy some tortilla chips or make your own by slicing corn tortillas into triangles, drizzling them with a little oil and baking in the oven for 15 to 20 minutes at 180ºC/350ºF until crisp and golden. A quick and easy appetizer, these Ultimate Chili Cheese Nachos are so good, you’ll want to eat them all. These nachos were easy to make and delicious. I made this recipe tonight for a quick dinner. I made the Super Loaded Chili Potato Skins last night and had just a little bit of the Hormel chili left over. Heat a cast iron skillet with 2 tablespoons of olive oil. I would definitely make these again and even for company!


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